Best Cuban Sandwiches in Florida | Florida Travel + Life (2024)

Best Cuban Sandwiches in Florida | Florida Travel + Life (1)

Every state has a sandwich to be proudest of. In Arkansas, the fried bologna sandwich is king. Californians love their French dips. Don’t miss the fried clam rolls in Connecticut. And in Florida, don’t you dare skip out on the mighty Cuban sandwich.

The sandwich’s history is tied to Florida’s Cuban immigrant communities who first came to the state in the 1800s to help jumpstart the cigar industry. With due respect for Miami, it’s believed Cuban sandwiches – sometimes called a “mixto” or “Cubano” – likely were born in the cafes of Ybor City, the Tampa neighborhood where cigar factories flourished.

Debate the origin of the sandwich if you must, all we know is that the eaters are the ultimate winners. If you’re looking for the best Cuban sandwiches in Florida, start with these institutions.

TAMPA

The Columbia

The original Columbia Restaurant, located in Ybor City (the historic Latin quarter of Tampa), is the oldest continuously operated restaurant in Florida. It’s no surprise then that Columbia claims to have originated the Cuban sandwich. Of course, there’s a twist. Unlike Miami, Tampa was also home to a large number of Italian immigrants at the beginning of the 20th century. For those hard workers, salami was added to Columbia’s Cuban along with the usual ham, roast pork, Swiss cheese, pickles and mustard. The bread for this particular Cuban is also unique – supplied by La Segunda Central Bakery.

Columbia has locations throughout Florida – Sarasota, St. Augustine, Clearwater, Celebration (outside Orlando), the Tampa Bay History Center and Tampa International Airport – but we recommend sitting down at the original Ybor City location. Be sure to book a table on nights that feature Flamenco dancers, and don’t forget to order the restaurant’s beloved “1905 Salad” to go with that sandwich.

2117 E. 7th Ave., Tampa, FL 33605
columbiarestaurant.com/ybor-city-tampa

La Teresita Restaurant

Like the Columbia, you aren’t a true Tampan until you’ve feasted at La Teresita. What began in the 1960s as a small grocery store has evolved and grown into a culinary landmark near Raymond James Stadium and Tampa International Airport. The menu features all the most-beloved Cuban and Spanish specialties including arroz con pollo, boliche and picadillo. You can get a Cuban served “Los Yanqui” style with lettuce, tomato and mayo – another Tampa twist – but we recommend sticking to the old-fashioned recipe. La Teresita uses pulled or shredded pork as an ingredient, adding a different texture and added flavor.

3246 W Columbus Dr, Tampa, FL 33607
lateresitarestaurant.com

Wright’s Gourmet House

Look at any “best sandwich” list and chances are you’ll find Wright’s Gourmet House somewhere on the list. Since the early 1960s, the South Tampa establishment has been cranking out mouth-watering sandwiches, desserts and coffee to loyal patrons. (If you’re looking for something other than a Cuban, we insist you try their Turkey Martini, with turkey breast, marinated mushrooms, bacon with garlic/herb butter on white bread.) Wright’s Cuban comes pressed or unpressed – please try it pressed if it’s your first visit – and boasts of its six first-place awards in the Tampa Tribune All-Tampa Cuban Sandwich Contest. Alas, the Tribune has since folded, but the Cuban endures. Like other Tampa versions, it includes salami but switches out the ham for turkey breast. Jarlsberg cheese replaces Swiss, but the mustard and Cuban bread thankfully remain.

1200 S Dale Mabry Hwy, Tampa, FL 33629
wrightsgourmet.com

MIAMI

Enriqueta’s Sandwich Shop

Okay, it’s time to introduce the debate: Which city has the best Cuban – Tampa or Miami? Hungry patrons in both towns are fiercely loyal so we won’t presume to make a final judgment. At Enriqueta’s in Miami’s Midtown, Cubans won’t have that Tampa salami, but oftentimes shoestring potatoes or croquetas are added to the usual ham/pork/cheese recipe.

186 NE 29 St, Miami, FL 33137
facebook.com/enriquetasSandwichShop

Sanguich

The secret to a Sanguich Cuban is the details and the time invested. The roasted pork is marinated for 24 hours and nestled next to sweet ham that was brined for seven days. Two slices of Swiss and crunchy pickles complete the interior. Meanwhile, the Cuban bread – accept no substitute (unless you order a Media Noche) – is brushed with lard rather than butter before it’s pressed. Are you drooling yet?

2057 SW 8th Street, Miami, FL 33135
sanguich.com

Versailles

Best Cuban Sandwiches in Florida | Florida Travel + Life (2)

Like Columbia in Tampa, Versailles is dripping with history. Whether or not Versailles deserves its self-proclaimed title of “Most Famous Cuban Restaurant” is up for debate – we’re on board that it’s certainly Miami’s most famous – the sandwich here is the most popular item on the menu, which is incredibly extensive. The “Original” sandwich is tasty – and features the obligatory ingredients – but we recommend you also give the “Versailles Especial” a try. It has sweet ham, roast pork, Swiss cheese and Spanish sausage for an extra kick.

3555 Southwest 8th Street, Miami, FL 33135
versaillesrestaurant.com

Key West

Ana’s Cuban Cafe

This small eatery would go unnoticed on the quieter end of Key West’s tourist district if not for the lines of patrons queued up outside the walk-up window. In a town that’s closer to Cuba than the rest of the United States, offering authentic Cuban food is essential here. It’s not a fancy affair – most of the food is offered for takeout or for eating on nearby picnic tables using paper plates and plastic utensils – but quality counts. The Cubans come in three styles – traditional, spicy and fiery – each served on bread that draws endless raves. The roast pork on the sandwiches here is pulled rather than sliced, so be prepared for an explosion of mojo flavor with each bite. Any regular here will insist you try the Cuban coffee along with your sandwich.

1330 Simonton St, Key West, FL 33040
anascafecubanofl.com

Kim’s Kuban

Best Cuban Sandwiches in Florida | Florida Travel + Life (3)

No matter what you’re craving, chances are it’s on the menu at Kim’s Kuban – breakfast tacos, cafe con leche, picadillo, burritos and – yes – Cuban sandwiches. Located away from the tourist district on Roosevelt Boulevard, visitors probably need a car or Lyft driver to get to this joint. Once here, try the Cuban, which unlike most of the sandwiches we recommend includes lettuce, tomato, onion and mayonnaise. The additional toppings offer a bright twist of flavor to the classic ingredients.

2302 North Roosevelt Boulevard, Key West, FL 33040
kimskubankw.com

Orlando

Black Bean Deli

Best Cuban Sandwiches in Florida | Florida Travel + Life (4)

Locals have plenty of options in Central Florida, but the dual locations of Black Bean Deli thrive because of its regular and loyal clientele. Black Bean beckons at lunchtime when a special smaller Cuban sandwich comes paired with a cup of black beans and rice. The Cuban is prepared Miami-style: roast pork, sweet ham, pickles and swiss cheese. There are plenty of other sandwich options here – we recommend the beloved pulled pork sandwich with mojo sauce – if you’re in the mood for something a little different.

1346 N. Orange Ave., Winter Park, FL 32789
1835 E. Colonial Dr., Orlando, FL 32803
blackbeandeli.com

Cubans on the Run

Sitting in an unassuming location in a semi-industrial neighborhood north of Orlando is Cubans on the Run. You’ll know it when you smell the aromas coming from behind an often-overcrowded parking lot. There’s a full menu to peruse here – including full hot meals, soups and tamales – but you’re here for the Cuban, which includes ham, roast pork, swiss cheese, mustard and pickles. It’s available in two sizes – pick the biggest – and comes toasted to perfection. A side of piping hot Spanish bean soup makes the meal complete.

2956 S US Highway 17/92, Casselberry, FL 32707
cubansontherun.com

Havana Bistro Cafe & Restaurant

The traditional Cuban here has roasted pork leg, sweet ham, pickles, swiss cheese and mustard. If you’re in the mood for something a little more daring, try the tripleta sandwich with pork, ham, beef steak, melted Swiss cheese, lettuce, tomato, shoestring potatoes, ketchup and mayo. Warning: If you pick the tripleta, you won’t have room for Havana’s legendary gigantic empanadas.

7975 S. Orange Blossom Trail, Orlando, FL 32809
havanabistrorestaurant.com

Best Cuban Sandwiches in Florida | Florida Travel + Life (2024)

FAQs

Why is the Cuban sandwich popular in Florida? ›

In the late 1800s and early 1900s, Ybor City saw a huge influx of immigrants from Cuba. They came to work in the cigar factories and a vibrant Cuban community formed in Ybor City. The Cuban sandwich became popular among working-class residents in Tampa.

What city is famous for its Cuban sandwiches? ›

The Cuban sandwich is at the center of a long-running friendly rivalry between Miami and Tampa. As part of that rivalry, the "Historic Tampa Cuban Sandwich" was designated the "signature sandwich of the city of Tampa" by the Tampa City Council in 2012.

What is the most popular Cuban sandwich? ›

Pan con lechón is a traditional sandwich originating from Cuba, but it's also very popular in Miami. This pressed sandwich is made with Cuban bread, lechón roasted pork, butter, onions, and mojo sauce.

What is the difference between a Cuban sandwich and a Tampa Cuban sandwich? ›

Tampa's version includes salami, and it might have a swipe of mayo, depending on who's making it. Each city uses differently-shaped bread. Those are about the only substantive differences. Now, most food historians agree the sandwich was invented in Tampa's Ybor City, but that's not the end of our story.

What is a fun fact about Cuban sandwich? ›

Cuban sandwich fun fact

While an early cousin of the Cuban sandwich was born in Cuba proper, the Cuban sandwich as we know it today originated in Tampa, Florida's cigar-producing neighborhood of Ybor City in the late 1800s (then known as Cigar City, the “cigar capital of the world”) and caught on by the early 1900s.

What is a real Cuban sandwich made of? ›

The combination of flavorful, juicy pork, Swiss cheese, pickles, mustard, and Cuban bread makes this dish an undeniable hit. Although versions vary, the essential ingredient is the roasted pork, traditionally marinated in a mojo sauce redolent with orange juice, lime juice, garlic, oregano, and cumin.

Who has the oldest Cuban sandwich in Tampa? ›

Columbia Restaurant: Florida's oldest restaurant in Ybor City boasts one of the Sunshine State's best Cuban sandwiches, staying true to the original 1915 recipe created by the cafe's founder, Casimiro Hernandez, Sr. It's so good, in fact, it was named “Best Sandwich in Florida” by Food & Wine.

What is the best bread for a Cuban sandwich? ›

Cuban bread is a soft white bread made with lard. Look for it in Latin bakeries or groceries. If unavailable, use any not-too-crusty, soft white rolls, preferably with some lard or fat baked into them.

What are the two types of Cuban sandwiches? ›

The difference between the two Cubano variations is minimal. Both Miami and Tampa versions share the classic Cubano structure discussed above of Cuban bread, ham, Cuban roast pork, Swiss cheese, and pickles, but the Tampa version features a layer of Genoa salami, the Miami version does not.

What drink goes with Cuban sandwich? ›

Jai Alai's super citrusy hop cut dovetails with the citrusy pork marinade and plays nicely off of salty ham. Or you could try Cigar City Maduro Brown Ale to reinforce the rich Maillard induced flavors of deeply browned grilled pork. Think of fresh bright styles of both white and red wine to pair with your Cubano.

Does mayo go on a Cuban sandwich? ›

Spread each half on both sides generously with mayo-mustard sauce. Divide sandwich ingredients between the two bottom halves in this order: 2 slices Swiss cheese, 3 slices ham, hot cooked pork, pickle slices, and 2 more slices Swiss cheese.

What is a Miami Cuban sandwich? ›

This pressed sandwich is a South Florida staple, and features sliced Cuban roast pork, sliced sweet ham, Swiss cheese, dill pickle chips, and yellow mustard, served on buttered and pressed Cuban bread.

What's in a Publix Cuban sandwich? ›

Cuban Bread (enriched Bleached Flour [wheat Flour, Malted Barley Flour, Wheat Gluten, Niacin, Potassium Bromate, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid], Water, Soybean Oil, Or Lard [refined Pork Fat With Bht And Bha Added To Protect Flavor], Salt, Yeast [with Potato Starch, Sorbitan ...

What can I use instead of Cuban bread for a Cuban sandwich? ›

If you live near a Latino bakery, you will probably be able to find Cuban breads. Lacking these, the best substitute for pan cubano is the long, soft French or Italian breads you find at the supermarket (a high-quality bakery baguette is too crusty). Challah or brioche makes a good substitute for pan suave.

What sandwich is Tampa known for? ›

A true Tampa Cuban is layered from bottom to top: ham, roast pork, salami, Swiss cheese, pickles and mustard. The better the quality of the ingredients, the better the sandwich. Good bread is essential, and La Segunda Central Bakery in Ybor City has supplied the Columbia for much of its history.

Why is the Cuban sandwich so popular? ›

Part of the charm of the Cuban sandwich comes from its simplicity. With no vegetables in sight and far better when slathered in butter, the magic between the spiced bread comes with a story of heritage, pedigree and authentic culture.

What sandwich is Florida known for? ›

One of the most famous examples is the Cuban sandwich (also known as the "Cubano"), a Floridian lunchtime staple that gives a distinctly Cuban twist to the standard American ham & cheese by adding juicy roast pork marinated in mojo (a citrus-garlic mixture) and piling the sandwich ingredients on pillowy-on-the-inside, ...

What is the official sandwich of Florida? ›

FLORIDA: A Cuban sandwich

The sunshine state is known for its Cuban sandwich with generous portions of ham, roasted pork, Swiss cheese, pickles, and mustard, all on two slices of Cuban bread.

Which city in Florida is known for its Cuban influence? ›

Nowhere is that more true than in Miami, where the Spanish past links to the Hispanic present with an eye toward the future, and the flavor of its various Iberian, Caribbean, and South and Central American influences -- especially Cuban -- turns up on almost every corner.

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